History: Lemon Bars

Preheat oven to 350 degrees.

Mix together the following ingredients:
• ½ cup Butter
• 1 cup flour
• ¼ cup powered

Pour into an 8 inch square pan and lightly pat. Bake for 15 minutes.

Mix together for the following ingredients:
• ½ teaspoon baking powder
• 2 tablespoons flour
• 1 cup white sugar
• 2 tablespoons lemon juice
• Grated rind of 1 lemon
• 2 beaten eggs

Pour into pan and bake for 25 minutes. Remove from oven and let cool.

Use lemon juice and powdered sugar to make a thin frosting. Pour and spread over bars.

Done.

(This recipe can be doubled and put in a jelly roll pan…this is what I usually do.)